On my bike trip to Scotty Lake, I cooked three meals: Sweet & Spicy Chicken, Camp Breakfast Pouch, and Beans & Sausage. The recipes below are for cooking everything at the camp site. On my trip, I did a bit of pre-cooking, watch these videos for details.
This is a twist on a couple bread recipes. I combined (more or less) two bread recipes that I love. The outcome was this unique dessert bread.
A while back my dad started writing down his recipes. The one I’m making today is a Beer Cheese Spread. The base recipe is very basic and super easy to make.
Unfortunately, I spent my Thanksgiving night at work, but lucky for me I came home the next morning to a mountain of leftover turkey. Truth is, I don’t actually care for turkey all that much. I really wish the tradition was ham. So, my challenge was to figure out how to use all the turkey. After rummaging through the fridge I came up with three dishes that also utilized other leftovers: Turkey Skillet, Turkey and Beans, and Turkey Salad.
One dessert that has always reminded me of Christmas is sugar cookies. I have fond memories of making them as a kid. This year my daughter Emma wanted a turn; also she has wanted to be in a YouTube video for a while.